Elijah Craig just added a new 15-Year-Old Bourbon to its lineup, and we got an early taste of it for our full lineup ranking.

Distillers Fred Noe of Jim Beam, Andrea Wilson of Michter’s, Kaveh Zamanian of Rabbit Hole share insights on what’s driving ...

Maker’s Mark’s new Wood Finishing Series release, The Stewards, will be released in two batches of different proofs, ...

American whiskey is a major player on the global spirits market, but how do domestic labels perform in their native land? In ...

Faccia Brutto, which was founded in 2020, makes Italian-style amaro and digestif spirits in the Bed Stuy neighborhood of Brooklyn. The lineup is pretty extensive at this point, and includes ...

Affordable bourbon can sometimes feel thin but Bowsaw proves far more capable than its price suggests. Sipped neat, it leans into classic notes of caramel, vanilla and light honey with a rye-driven ...

What do bourbon and Formula 1 have in common? A 90-year legacy born in Kentucky. Discover the ritual Jim Beam used to protect ...

Flavored whiskey gets no respect — and that’s mostly for good reason. Serious whiskey drinkers treat it like a party trick, something to dismiss before getting back to their single malts and ...

On The Rocks has spent the past decade carving out a niche in the ready‑to‑serve space by leaning on bartender‑developed recipes rather than novelty flavors. Its newest release, the On The Rocks Jim ...

Jim Beam will pause distillation at one of its Kentucky facilities for all of 2026 amid a market slowdown. Bourbon sales are stagnating after years of growth, while inventory has reached historical ...