Michelin Star chef David Taylor has unveiled his latest culinary venture at renowned Solihull hotel, Hampton Manor. The newly refurbished furnace house, now home to Kynd, opened its doors on ...

had only been open for nine months before being awarded the most prestigious accolade in the culinary world - the Michelin Star. Nestled within an old textile building on Federation Street in the ...

For a chance to eat at the establishments with Michelin stars to their name you can fork ... for mopping up what’s left of the sauce. Dessert is far from an afterthought and where I personally ...

Michael DeCicco, who previously helped lead Keller’s Surf Club Restaurant near Miami to a Michelin ... sticky star of the show. More intriguing and equally delicious is the poached pear trifle ...

The 28-cover restaurant in the Leonardslee House opened in 2018, winning its first Michelin star in 2019 ... seaweed and apple. After our drinks and snacks, we are led to the foraging station ...

The dessert menu includes spiced apple crumble, milk chocolate mousse ... Canterbury (at the Bridge Arms, awarded a Michelin star just months after opening) and country house hotels such as ...

“We don’t see CODA as a dessert restaurant,” René explains. “It’s a non-conformist dining experience.” CODA grilled-apple creation (Photo by: Claudia Goedke) Earning a Michelin star is an ...

Two decades of experience and some Michelin stars ... then desserts from Justine MacNeil. We’re talking ricotta gnudi with winter mushroom ragu, glazed pork ribs with Goldrush apples, roasted ...

Prue Leith’s Cotswold Kitchen is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV ... restaurants and mixing with Michelin-star chefs, she decided she wanted ...