and snake soup is regarded as a luxurious delicacy in Shanghai, Guangdong, and some parts of southeastern China, not all Chinese eat snakes. About snakes in China Many Chinese living in the north ...

The cuisine she makes, long cherished in southern Chinese culture for ... catch and kill serpents and make soup, eventually becoming known as the city’s “Snake Queen.” A newspaper photo ...

Hongkongers fight winter's bite with special soup Snake dishes, eaten in China for 2000 years, have been in danger of slithering off the menu. But as 2025 is the Year of the Snake in the country's ...

Snake soup shops have closed after the COVID-19 pandemic ... In Indonesia, where millions of people have Chinese ancestry, crowds already gathered in the city of Bohor to listen to drummers ...

Chau Ka-ling, the owner of Shia Wong Hip in Hong Kong, continues to serve traditional snake soup. The restaurant faces challenges due to health concerns and declining demand. Chau’s family ...

As one of the last keepers of the city’s traditional snake soup industry ... The cuisine she makes, long cherished in southern Chinese culture for keeping people warm in the winter, is ...

HONG KONG (AP) — As Hong Kong prepares to welcome the Year of the Snake on Wednesday, Chau Ka-ling displays a moving serpent with practiced ease, holding it like a pet in her decades-old restaurant in ...