When it comes to Indian cuisine, states like Punjab and Kerala often steal the spotlight — but Odisha, nestled on India’s ...
An advocate for sustainability and regional Indian cuisine, Chef Megha Kohli recently launched a 12-course collaborative ...
From Kolkata's iconic sweet dishes to Arunachal's comforting grounded flvaours, East India offers a diverse and delicious ...
From colonial spice cravings to post-war immigration, curry has woven itself into Britain's fabric. Once an exotic import, dishes like chicken tikka masala are now national comfort foods, symbolizing ...