The Culinary Institute of America (CIA) today announced the appointment of Beth Kramer as Vice President of Development and Alumni Relations. She will oversee the college's fundraising and ...
On Monday, May 4, the Culinary Institute of America (CIA) will honor five outstanding food, beverage, and hospitality professionals with CIA Leadership Awards. Mario Carbone '00, Kwame Onwuachi '13, ...
Learn when your dish needs added liquid, and when it might not.
Wake up, it’s Friday. We made it to spring. Tony Wood shares a handful of equinox meditations on solar energy, moon shows, and birds making a comeback. Nearly two years after UArts abruptly closed, ...
America’s largest city is also one of its greatest food cities—maybe even the greatest (certainly if you ask a New Yorker ...
MUMBAI-Celebrity chef Vikas Khanna says that culinary art never stops evolving, unlike a framed painting. “I think cuisines are forever evolving, they are never going to be stagnant and framed like ...
Annual Food+Art Unite event this Sun., Mar. 22, co-hosted by Munson, 92.7FM The Drive/98.3FM/103.3FM El Zorro Radio Latino, ...
Building Hope, a national nonprofit that supports the growth and success of innovative schools, today announced the ten finalists for the Future Forward Schools Prize, a national initiative ...
From Harrods to Hollywood, Ramadan is inspiring a new wave of community gatherings, cultural celebrations, and thoughtful ...
This weekend is packed with festivals, food events, music, family-friendly fun and more in metro Atlanta and North Georgia.
A former New York state trooper accused of ramming his vehicle into an SUV during a high-speed chase leading to the death of an ...
The Stockbridge native’s new television show blends documentary-style storytelling with environmental stewardship, adventure travel and foodie culture.