Suzuki’s new ‘Indian Vegetarian Curry’ line, born in its cafeteria for Indian staff, sells 100,000 packets in Japan, sparking ...

Leftovers don’t deserve the sad fate of being pushed to the back of the fridge. With a little creativity, yesterday’s food ...

Before packaged baby foods, Indian parents traditionally prepared wholesome meals from lentils, rice, vegetables, and fruits.

Fitness enthusiasts often struggle to find affordable and high-protein food options that fit their budget. A Goa-based ...

Kokum rice is a fragrant dish that marries rice with kokum's tanginess. Cooked with spices like turmeric and curry leaves, ...

From Delhi's butter-soaked parathas to Hyderabad's royal biryani, these Indian cities prove that food is the real reason to ...

How does Hema Malini remain fit and active at 77? The secret lies in her diet and disciplined lifestyle over the years, which ...

Hiltl, the world's oldest continuously operating vegetarian restaurant, began in Zurich in 1898 with Ambrosius Hiltl, who ...

You don’t have to eat the foods you hate to manage your blood sugar. With a few small tweaks, and some tried-and-true Indian ...

The company conducted taste tests across months to achieve the perfect authentic flavours before it came up with the ...

A recent study finds that Indians are among the highest consumers of carbs in the world – a key factor behind why our country ...

From a Londis in Stoke Newington to a Shoreditch off licence, here’s where to find exceptional curry for little over a fiver ...