Turner, who trained under the likes of Marco Pierre White and Pierre Koffman, is now known for his London Butcher Turner & George. He was formerly executive chef at Hawksmoor and co-founded the ...

London smokehouse and barbecue restaurant group Bodean’s has appointed renowned meat expert Richard Turner as chef director ...

While an exact timeline has not yet been confirmed by constructors, the cost is estimated to be around 6 billion dirham, or ...

London's best restaurants for a pre-and post-theatre meal - Here’s where to find food worthy of a standing ovation, picked by Ben McCormack and Josh Barrie ...

In his new role as Chef Director, he's bringing in a brand new menu that focuses on two of the core elements of 'cue - the art of cooking meats low and slow, and sticking to Bodean's OG mantra of ...

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