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The F.D.A. Has Approved Three ‘Natural’ Food Colorings
There’s a “pretty good body of literature” suggesting that these three new color additives — called Galdieria extract blue, butterfly pea flower extract and calcium phosphate — should be safe, especially in the small amounts used to dye foods, said Jamie K. Alan, an associate professor of pharmacology and toxicology at Michigan State University.
U.S. health officials are announcing an effort to phase out ingestible fluoride supplements used to strengthen children’s ...
Tucked inside Trump's drug-pricing executive order is an apparent threat to withdraw drugmakers' medicines if they do not ...
Ohio Attorney General Dave Yost sent letters to 14 medical spas warning them to stop making false or misleading claims about ...
Recent actions by President Donald Trump's administration, including staff cuts at the Food and Drug Administration, have ...
The Food and Drug Administration says that a prominent medical contrarian and critic of the drug industry will head its ...
The bill would force companies that sell packaged foods to disclose more information, drawing an odd coalition of support.
The unapproved antidepressant is sold in gas stations and online under various names, leading to addiction and severe side ...
Galdieria extract blue, butterfly pea flower extract and calcium phosphate are three food colors from natural sources the FDA ...
The health and human services secretary has elevated lightly regulated wellness companies and allowed advisers to keep ...
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