Ponzu (ポン酢) (Japanese pronunciation: [pondzɯ]) is a citrus -based sauce commonly used in Japanese cuisine. It is tart, with a thin, watery consistency. Ponzu shōyu or ponzu jōyu (ポン酢 …

Dec 28, 2025 · Ponzu sauce is a Japanese dipping sauce made from soy sauce or tamari, citrus juice, mirin, katsuobushi (bonito flakes), kombu (kelp), and rice vinegar. It's commonly served …

Feb 15, 2025 · Make bright, citrusy homemade ponzu sauce—an easy Japanese condiment recipe that adds fresh flavor to your dips, marinades, salads, and grilled foods.

Jul 26, 2025 · Ponzu (ポン酢) is a sour condiment unique to Japanese cuisine made with the juice of citrus fruits. Strictly speaking, the term “ponzu” refers to the juice of lemons, limes, bitter …

2 days ago · Yuzu Ponzu: If you can find yuzu juice, substitute half of the lime juice with yuzu juice for a more fragrant and complex flavor. Mushroom Ponzu: Infuse the ponzu sauce with dried …

Feb 12, 2025 · Ponzu sauce is a classic Japanese citrus sauce that's a great dipping sauce for cold noodles, salads, dumplings, grilled meats and fish, cold sliced meat or fish, or other dishes.

Jun 20, 2025 · Ponzu sauce is a bright, citrusy Japanese condiment that adds instant balance to rich or savory foods. Made with soy sauce, citrus juice, and a touch of sweetness, it’s one of …

Apr 3, 2023 · What is Ponzu Sauce? This popular Japanese citrus sauce is an all-purpose condiment that will bring life and flavor to a wide variety of foods.

5 days ago · Ponzu sauce is a citrus-based sauce commonly used in Japanese cuisine. It’s typically made with soy sauce, citrus juice (often lemon, yuzu, or lime), rice wine vinegar, and …

Jan 19, 2025 · Learn how to make authentic ponzu sauce at home. Easy ponzu sauce recipe, key ingredients, and creative uses for this tangy, umami-packed Japanese condiment.