Shrimp & Crab Au Gratin Casserole 🦐🦀 A golden, creamy seafood bake that totally steals the show! 📝 Ingredients: 1/2 lb shrimp, peeled and deveined 1/2 lb lump crab meat 2 tbsp unsalted butter 2 garlic cloves, minced 2 tbsp all-purpose flour 1 cup whole milk 1/2 cup heavy cream 1/2 cup shredded mozzarella 1/4 cup grated Parmesan cheese 1/2 tsp Old Bay seasoning 1/2 tsp paprika Salt & black pepper to taste 1/4 cup breadcrumbs 2 tbsp fresh parsley, chopped 🍽️ How to Make It: 1️⃣ Sauté the Shrim
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Shrimp & Crab Au Gratin Casserole 🦐🦀 A golden, creamy seafood bake that totally steals the show! 📝 Ingredients: 1/2 lb shrimp, peeled and deveined 1/2 lb lump crab meat 2 tbsp unsalted butter 2 garlic cloves, minced 2 tbsp all-purpose flour 1 cup whole milk 1/2 cup heavy cream 1/2 cup shredded mozzarella 1/4 cup grated Parmesan cheese 1/2 tsp Old Bay seasoning 1/2 tsp paprika Salt & black pepper to taste 1/4 cup breadcrumbs 2 tbsp fresh parsley, chopped 🍽️ How to Make It: 1️⃣ Sauté the Shrim
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🦀🌽 Ruth’s Chris–Style Crab & Corn Au Gratin Rich, creamy, and loaded with sweet crab and corn—this steakhouse-style side dish is pure comfort and luxury in one bite. 🧄 Ingredients 2 cups lump crab meat (picked clean of shells) 1 ½ cups sweet corn kernels (fresh or frozen) 1 cup heavy cream ½ cup whole milk 3 tbsp unsalted butter 2 tbsp all-purpose flour 1 cup shredded white cheddar cheese ½ cup grated Parmesan cheese 1 garlic clove, finely minced ½ tsp paprika ¼ tsp cayenne pepper (optional,
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🦀🌽 Ruth’s Chris–Style Crab & Corn Au Gratin Rich, creamy, and loaded with sweet crab and corn—this steakhouse-style side dish is pure comfort and luxury in one bite. 🧄 Ingredients 2 cups lump crab meat (picked clean of shells) 1 ½ cups sweet corn kernels (fresh or frozen) 1 cup heavy cream ½ cup whole milk 3 tbsp unsalted butter 2 tbsp all-purpose flour 1 cup shredded white cheddar cheese ½ cup grated Parmesan cheese 1 garlic clove, finely minced ½ tsp paprika ¼ tsp cayenne pepper (optional,
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Jumbo Lump Crab Au Gratin Silky, custard-like richness envelops sweet jumbo lump crab in this classic gratin, gently bound with a blond roux and finished under high heat for a delicately bronzed cheese crust. Precision folding preserves the crab’s integrity while Gruyere and Fontina deliver depth, balance, and refined indulgence. 🛒Ingredients : ½ cup unsalted butter (1 stick) 1 medium onion, finely chopped 1 celery rib, finely chopped 2 tablespoons green onions, sliced, white and green parts se
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Jumbo Lump Crab Au Gratin Silky, custard-like richness envelops sweet jumbo lump crab in this classic gratin, gently bound with a blond roux and finished under high heat for a delicately bronzed cheese crust. Precision folding preserves the crab’s integrity while Gruyere and Fontina deliver depth, balance, and refined indulgence. 🛒Ingredients : ½ cup unsalted butter (1 stick) 1 medium onion, finely chopped 1 celery rib, finely chopped 2 tablespoons green onions, sliced, white and green parts se
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Golden Shrimp & Crab Au Gratin That Everyone Craves 🦐🦀 😍🔥 Creamy, cheesy, and bubbling with seafood goodness, this golden gratin is pure comfort with a coastal twist. One scoop turns into two real fast, so fair warning. 😋 🛒Ingredients : 1 pound shrimp, peeled and deveined 1 pound crab meat, fresh or canned, picked over 1 cup heavy cream 1 cup shredded cheddar cheese 1 cup shredded mozzarella cheese 1/2 cup breadcrumbs 1/4 cup chopped green onions 2 tablespoons unsalted butter 1 teaspoon ga
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