Here's How To Boil Cabbage Perfectly Every Time
Here's How To Boil Cabbage Perfectly Every Time
11 months ago
delish.com
Herb Roasted Chateaubriand 🥹❤️ it is one of my favorite dishes, so easy, delicious and the dream hosting meal! Let me know if you want a tutorial on how to break down the tenderloin :) Pro Tips: * I love scoring the tenderloin so more of the flavor gets in there! * Completely coat in salt and let sit in the fridge for 1 hr to draw out excess moisture and tenderize the meat. Pat dry excess salt/moisture. * I always give it a quick blow dry (on cool) to draw out even more of that moisture and get
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