Day 2📍Backpacking through Sequoia National Forest and living off freeze dried food. Freeze-dried guacamole is a backpacking staple, it’s nutrient dense and it rehydrates really well. What should I freeze-dry next? When you hear “freeze-dried food” most people think of doomsday peppers or astronauts, but freeze-dried food is commonly used for backpacking because it’s light weight and has a long shelf life. I’ll be on the trail for a few days living exclusively off of freeze dried food. What shou

🍂 Butternut Squash & Sage Lasagne 🌿

RECIPE LINK IN BIO! If you’re trying to save a little $ (or eat a little healthier), try making this yummy vegan FAKEAWAY salt and pepper tofu recipe using your air fryer ❤️ #vegan #recipe #veganrecipes #fakeaway #tofu

High-Protein Vegan Roast Hot Pockets | Holiday Meal-Prep 🌱✨🍁 Makes 8 Hot Pockets 🫓🫓🫓🫓🫓🫓🫓🫓 Fully Plant-Based Dairy-Free ~20g protein per hot pocket Ingredients✨ TVP Roast Rehydrating 2 Cups Textured Vegetable Protein TVP dry 2 Cup Low-Sodium Vegetable Broth TVP Roast Seasoning 2 Tbsp Coconut Aminos 1 Tsp Garlic Powder 1 Tsp Onion Powder 1 Tsp Dried Sage 1 Tsp Fresh Rosemary finely chopped or 1/2 tsp dried 1/2 Tsp Thyme 1 Tsp Salt 1 Tsp Ground Black Pepper Savory Filling 1 Medium White O

Kale and white bean soup recipe!

Marry Me Chickpea Soup (Dairy-Free)

I went vegan eight years ago, and something I still get asked is - “how do you get all your nutrients on a vegan diet?” If you’re vegan, you might relate to this, but going vegan actually made me more aware of my health. I started learning about things like gut health, fibre, and how what you eat affects how you feel - physically and mentally. Did you know our gut is constantly talking to our brains? So if your gut’s not happy, you probably won’t feel happy either 🧠 For my gut health, I’ve been